
Dinner reservations highly suggested 727.940.6680

Chef Andonia welcomes you
to our Mediterranean fusion culinary home
Please call to reserve a table
We offer a curated Chef experience; therefore, dinner reservations are required. We do our best to accommodate walk-ins, seating is limited and not guaranteed.
727.940.6680
Carry Out Available
Chef Andonia's Culinary Odyssey to Greece
October 23rd - November 2nd, 2026
Athens | Nafplio Peloponnese | Chios Island
$500 Passenger Deposit Due By Aug. 14th

Hello Friends,
Pack your suitcase! Only a few spots left for our trip to Greece!
October 23rd - November 2nd 2026.
Get ready for the ultimate Culinary Odyssey to Greece! I will be personally hosting an exclusive journey into the heart of authentic Greek gastronomy, culture, and history. You will also be taking part in immersive, hands-on cooking classes.
We will visit agricultural farms, explore traditional villages, watch local potter demonstrations, and yes, we will dance to live Greek folk music together during our dinner feasts while drinking local wines and liqueurs.
Our travel destinations are Athens, Nafplio in the Peloponnese region, and the beautiful island of Chios - where my family lineage began.
To ensure this culinary journey remains intimate, booking is limited to only 12 guests.
For more information please email:
$500.00 deposit due by August 14th 2026
I look forward to having you join us!
Chef Andonia

Baked Brie
Red Raspberry Coulis & Cabernet Sauvignon Reduction
topped with toasted walnuts

Chef's Secret Entrée
Choose land or sea
Ask your server for details





